Our Vietnamese Pho is a delicious noodle soup that's made with rice noodles, tender meat, and a fragrant broth that's flavored with a blend of spices and herbs. The broth is rich and savory, while the noodles and meat provide a soft and chewy texture. The addition of fresh herbs and other garnishes make it a truly satisfying and flavorful dish.
Vietnamese rolls are a fresh and healthy dish made with rice paper wrappers filled with ingredients like shrimp, pork, and veggies. They're served cold with a dipping sauce, and are a great option for a light meal or snack.
Banh mi is a popular Vietnamese sandwich made with a crispy baguette filled with meats, vegetables, and condiments. Pork is a common meat used and is usually marinated in a blend of soy sauce, fish sauce, and spices.
